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customer service in Richmond

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    1. Dining Services Director

      The Dining Services Director supervises all aspects of food service for the community, including hiring, training, supervising and evaluating staff. Maintains cleanliness of the kitchen, dining and storage areas and ensures equipment is clean and in good working order. The ...

    2. Restaurant / Bar / Retail

      Our Management Training program is recognized as one of the best in the advertising industry! Imagine representing companies that are worth billions and receiving FULL PAID TRAINING to jump start your career!   RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED ...

    3. Area Manager for fast growing Restaurant concept

      Looking for a new challenge with a growing company? We are hiring a talented multi unit leader for Richmond! He/she oversees recruiting, training, management, budget compliance, and overall operations of approximately 6 to 8 restaurants to ensure excellent customer service, ...

    4. PT Chef or Cook

        PURPOSE OF THE POSITION The FT Chef is responsible for providing tasteful and balanced meals in accordance with the menus developed by the Kitchen Manager while maintaining a clean environment and a friendly, courteous attitude. Meets the dietary needs of residents and ...

    5. Restaurant General Manager

      Restaurant General Manager – Retail Food Service Management   Job Description   If you have food service management experience and are looking to turn it into a solid career path with an established company, join the Boddie-Noell Enterprises team! We are looking ...