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executive chef in Richmond

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  1. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

  2. Executive Sous Chef at Hospitality Pro Search

    Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

  3. Sous Chef at Royal Caribbean Cruises Ltd.

    Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

  4. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

  5. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

    Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

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    1. Executive Chef

      Executive Chef or Executive Kitchen ManagerWe operate in the premium segment of the upscale casual dining arena. We have realistic and aggressive expansion plans for 2016 and 2017 and are ready to hire an experienced Executive Chef.We will also consider Executive/Senior Kitchen Manager candidates.We offer a premium compensation package with a starting salary in the $68K - $78K range, full ...

    1. RVA Restaurant - Executive Chef at Mosaic Catering + Events

      The Executive Chef ensures that all staff is equipped with proper training and works with Executive Chef to plan food orders and assist in implementing kitchen...

    1. Executive Chef

      Executive Chef or Executive Kitchen ManagerWe operate in the premium segment of the upscale casual dining arena. We have realistic and aggressive expansion plans for 2016 and 2017 and are ready to hire an experienced Executive Chef.We will also consider Executive/Senior Kitchen Manager candidates.We offer a premium compensation package with a starting salary in the $68K - $78K range, full ...

    1. Executive Chef at Gecko Hospitality

      Executive Chef – Richmond, VA. Chefs with 2-3 years Executive Chef experience with unique culinary profiles are invited to apply....

    1. Executive Chef

      Executive Chef or Executive Kitchen ManagerWe operate in the premium segment of the upscale casual dining arena. We have realistic and aggressive expansion plans for 2016 and 2017 and are ready to hire an experienced Executive Chef.We will also consider Executive/Senior Kitchen Manager candidates.We offer a premium compensation package with a starting salary in the $68K - $78K range, full ...

    1. Assistant Director of Dining Services at Erickson Living

      The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

    1. Senior Middleware Application Engineer at Oracle

      Manager, Chef, Jenkins, etc.). Pacific working within the Hospitality vertical. Hospitality Global Operations engineer on standard break/fix remediation....

    1. Senior Middleware Application Engineer - REMOTE at Oracle

      Manager, Chef, Jenkins, etc.). Pacific working within the Hospitality vertical. Hospitality Global Operations engineer on standard break/fix remediation....

    1. Middleware Application Technical Lead Engineer - REMOTE at Oracle

      Manager, Chef, Jenkins, etc.). Hospitality, Food & Beverage, or eCommerce). Hospitality Global Operations engineer on standard break/fix remediation....

    1. EXECUTIVE CHEF II at Restaurant Associates

      If you share our belief in the value of delivering Superior Quality Food and Delivery Hospitality Excellence, we invite you to learn more about Restaurant...

      1. Chef de Cuisine and Sous Chef, Washington DC, Michelin Chef driven at Cypress Hospitality Group

        Fine Dining Chef de Cuisine and Executive Sous Chef:. Extreme High Volume in Washington DC - James Beard, Michelin Chef driven - Opening another restaurant this...

      2. VP FOOD & BEVERAGE at L'Auberge Casino Resort

        Ability to be a positive influence in the Executive Comity and communicate effectively with his peers. Effectively communicate with management, chefs and...

      3. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      4. Prod Cook 1 AM at Omni Hotels

        Will also perform banquet and kitchen line functions as directed by the Executive or Sous Chef. Located in the center of Richmond’s financial district and...

      5. Executive Chef at Omni Hotels

        Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends....