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executive chef in Richmond

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  1. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  2. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

  3. BEVERAGE SPECIALIST MANAGER at Compass Group USA

    The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

  4. Sous Chef at Royal Caribbean Cruises Ltd.

    Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

  5. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

    Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

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    1. Executive Chef

      Executive Chef or Executive Kitchen ManagerWe operate in the premium segment of the upscale casual dining arena. We have realistic and aggressive expansion plans for 2016 and 2017 and are ready to hire an experienced Executive Chef.We will also consider Executive/Senior Kitchen Manager candidates.We offer a premium compensation package with a starting salary in the $68K - $78K range, full ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Executive Sous Chef at Hospitality Pro Search

      Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. EXECUTIVE CHEF II at Compass Group USA

      Premier Hospitality, Restaurant Associates. If you share our belief in the value of delivering Superior Quality Food and Delivery Hospitality Excellence, we...

    1. Executive Chef at Omni Hotels

      Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends....

    1. Executive Sous Chef at Mosaic Catering + Events

      The Executive Chef ensures that all staff is equipped with proper training and works with Executive Chef to plan food orders and assist in implementing kitchen...

    1. Executive Chef / Kitchen Manager - American Tap Room, Richmond at Thompson Hospitality

      Executive Chef / Kitchen Manager. We are currently adding a creative, motivated, and experienced Executive Chef / Kitchen Manager to our team for immediate...

    1. Executive Chef at Gecko Hospitality

      Executive Chef – Richmond, VA. Chefs with 2-3 years Executive Chef experience with unique culinary profiles are invited to apply....

    1. Executive Chef at Comcast-Spectacor

      As our Executive Chef, you must have the skills and experience necessary for this position. As our Executive Chef, you will be responsible for overseeing the...

    1. Executive Chef / Kitchen Manager at American Tap Room - Richmond

      Culinary / Hospitality Management degree a plus. We are currently adding a creative, motivated, and experienced *Executive Chef / Kitchen Manager*....

      1. Assistant Director of Dining Services at Erickson Living

        The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

      2. Chef de Cuisine and Sous Chef, Washington DC, Michelin Chef driven at Cypress Hospitality Group

        Fine Dining Chef de Cuisine and Executive Sous Chef:. Extreme High Volume in Washington DC - James Beard, Michelin Chef driven - Opening another restaurant this...

      3. Assistant Operations Manager - Greater Richmond Convention Center - Richmond, VA at Aramark

        Bachelor Degree in Business, Hospitality, or related field. Works directly with the GM, Executive Chef, and Regional Health expert to ensure we are constantly...

      4. Omelet Cook at Omni Hotels

        Stocks and maintains the buffet to ensure a quality product Checks with Executive Chef daily for any special products or preparation....

      5. Middleware Application Technical Lead Engineer at Oracle

        Don’t worry if you do not have experience in Hospitality, Food & Beverage or with Oracle Hospitality software....